Sustainable Somerset (Somerset County FY17-22 -annual)
How well: % of cooking class participants reporting an improved understanding of healthy eating and meal preparation - (Annual)
Current Value
93.7%
Definition
Line
Bar
Story Behind the Curve
FY20 HFY2: Only four classes were held prior to the Covid 19 shutdown
Data includes youth participants, who were not asked the question on the survey.
Partners
What Works
Action Plan
Data Discussion
FY19: Board submitted data for this measure is 93%. Data could not be entered in the scorecard without the corresponding numerical data.
Measurement Tool Used
Clear Impact Suite is an easy-to-use, web-based software platform that helps your staff collaborate with external stakeholders and community partners by utilizing the combination of data collection, performance reporting, and program planning.